Italian cuisine
Flavours of land and sea
Overlooking the park and the swimming pool, the Versilia Palace Hotel's restaurant offers the best of Italian cuisine with menus of land and sea. Each dish is prepared to perfection by the chef, who will delight the most demanding palates with pasta and risottos with shellfish or seafood.
Each meal is accompanied by a rich buffet and wines from a well-stocked wine cellar, expertly recommended by the maitre d'hotel. The impeccable service and elegant ambience make lunch or dinner at Gocce di Luna a pleasant and satisfying experience.
TASTY BREAKFASTS, LUNCHES AND DINNERS
Our restaurant will take you on a rich culinary journey of traditional flavours.
